Our Restaurant

The resort offers a mix of dining and entertainment options.  Begin your day with an exceptional buffet breakfast. Our onsite restaurant that is open all day, offers you a fusion of western, oriental and African flavors’. Guests can enjoy our chilled drinks, coffee and fresh juice as well as snacks.

We also feature an open alfresco style veranda and terrace that is elegant and plush as well as garden parasols from which you can be served. The smell of good food and coffee will leave you asking for more.

Breakfast Experience

Full English/continental breakfast. Selection of freshly squeezed juice, toasted white and whole wheat bread, croissants, Danish pastries, mandazi, banana bread accompanied with marmalade , jam plus butter.Assorted breakfast cereals served with whole and skim milk. Variety of natural and flavored yoghurts, cared exotic fruits, crispy bacon, sausage ,grilled tomatoes , baked bacon ,fried potatoes ,decaffeinated coffee and tea.

Food and Drinks

Our food is created using fresh and naturally balanced ingredients. Our dishes contribute to optimal health and wellness, additionally, we offer you nutritious meals catering to guests with specific diet dependent conditions such as diabetes heart diseases and  gluten free as well as unique diet preferences including raw and vegan diets.


Classy dishes from The City in the Sun.


Exotic spices, vegetables with piquant taste… We serve rice or potatoes specialties and many more famous dishes.

Opening hours

Breakfast:         6:30 – 9:00 AM Lunch:               12:00 – 3:00 PM Dinner:              6:00 – 8:00 PM

Restaurant policy

  • Dress code is formal or smart casual.
  • Informal wear as shorts, t shirts and open sandals is not allowed.


Outdoor and events catering

Our Outdoor catering & banqueting specializes in corporate hospitality, catering for a wide range of occasions from corporate events, conferences, business lunches, office parties, Christmas parties, birthday celebrations, social events and weddings.

What we offer include

  • Site visits.
  • Full waiter and beverage service with managerial supervision.
  • Customized catering services via our event contacts
  • No radius limit.
  • Have transportation details arranged.


A deposit of 75% of the total invoice price shall be paid by the agreed upon date. The balance shall be paid immediately after the function. In a situation where a client has credit facilities, a service contract must be signed before services are rendered and the full amount paid within the time given by the credit agreement.


  • 48 hours or less prior to the event 75% cancellation fee on anticipated loss.
  • 7 days or less prior to the event 50% cancellation fee on anticipated loss.
  • 14 days or less prior to the event 25% cancellation fee on anticipated loss.